Our edible toadstools and mushrooms and how to distinguish themr; a selection of thirty native food varieties, easily recognizable by their marked individualities, with simple rules for the identification of poisonous species - Scholars Portal Books

Our edible toadstools and mushrooms and how to distinguish themr; a selection of thirty native food varieties, easily recognizable by their marked individualities, with simple rules for the identification of poisonous species

New York : Harper & brothers, 1895

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Our edible toadstools and mushrooms and how to distinguish themr; a selection of thirty native food varieties, easily recognizable by their marked individualities, with simple rules for the identification of poisonous species

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