Our edible toadstools and mushrooms and how to distinguish themr; a selection of thirty native food varieties, easily recognizable by their marked individualities, with simple rules for the identification of poisonous species - Scholars Portal Books

Our edible toadstools and mushrooms and how to distinguish themr; a selection of thirty native food varieties, easily recognizable by their marked individualities, with simple rules for the identification of poisonous species

By Gibson, W. Hamilton
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Imprint: New York : Harper & brothers, 1895
Topic: Botany
Subject: Mushrooms , Cookery (Mushrooms)
Language: English
Added: 2010-06-17
Alternative Formats: ePub  MOBI (Kindle)  DAISY  DjVu 
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Permalink: http://books.scholarsportal.info/viewdoc.html?id=/ebooks/oca8/13/ouredibletoadsto00gibs

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Our edible toadstools and mushrooms and how to distinguish themr; a selection of thirty native food varieties, easily recognizable by their marked individualities, with simple rules for the identification of poisonous species

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